A bowl of traditional Thai food of beef Massaman curry or Gaeng Massaman Nua - Stock-Fotografie

Massaman curry is a popular Thai Indian fusioned curry that is rich and creamy in flavour but relatively mild compare of other Thai curry. Ingredient for the curry paste includes cardamom, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg, mace, combined with ingredients more commonly used in native Thai cuisine chili peppers, coriander, lemongrass, galangal, white pepper, shrimp paste, shallots, and garlic. This Beef Massaman Curry is made with beef, coconut milk, potatoes and peanuts seasoning with fish sauce, sugar and tamarind.